Pumpkin Soup
5.75
Roasted Beet Salad,
Horseradish Quark and Toasted Pumpkinseed Oil
5.75
Local Bibb Lettuce with
Herb Dressing
5.50
Potato and Beet Salad with White Anchovies, Dill, and Cucumber
7.50
J. Betski's Fresh Kielbasa or Smoked Beef and Pork Kielbasa
Sauerkraut, and Spicy Mustard
6.75
Sauerkraut, Mushroom, Pork Pierogies with Caraway Brown Butter
6.75
Bratwurst, Sauerkraut,
Sweet Whole Grain Mustard
7.75
Smoked Salmon Layered with Avocado, Potato, Vodka Dill Creme Fraiche, and Poached Egg
9.00
Spinach Salad with Black Forest Ham, Apples, Cider-Walnut Vinaigrette
8.00
Fresh Fish Fillet, Sauteed Spinach, Ham Rosti, Pumplin Seed and Parsley Pesto
17.75
Natural Pork Schnitzel, Austrian Potato and Dill Cucumber Salads, Lingonberries
18.00
Roasted Chicken Breast Pretzel Dumplings and Mushroom Cream
16.75
Pretzel Crusted Pork Tenderloin with Cooked Sauerkraut, Mashed Potatoes, and Beer Jus
18.75
Duck Confit with Sweet and Sour Red Cabbage, Pickled Pumpkins, Seared Apples, and Spaetzle
Side Spaetzle-$3.00
Side Cheese Spaetzle-$4.00
Russian Cream Torte
6.75
Swabian Apple Torte
6.00
Apple Strudel
6.75
Warm Gingerbread with Royale Icing
6.75
Sachertorte
6.75
Pretzel Dumplings with Mushroom Cream and Black Forest Ham
9.00
Pork Confit, Sweet and Sour Red Cabbage, Seared Apple
11.75
Scallops with Fingerling Potatoes and Caramelized Bacon - Shallot Vinaigrette
10.75
Charcuterie Plate- Pastrami, Black Forest Ham, Duck and Pork Terrine, Chicken Liver Mousse, and Assorted Pickles
12.00
Chicken and Lentil Stew with Spaetzle
10.75
